Paying extra for service has inspired rebellions, swivelling iPads, and irritation from Trotsky and Larry David. Post-pandemic, the practice has entered a new stage.
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I really like (mostly East) Asian culture where tips are considered condescending, and employees will be visibly upset if you try to give more than the bill states. And of course all taxes are already included in the list price on the menu. Dining in Asia is so much more pleasant than in the US, and unfortunately this cancerous habit has also infested most parts of Europe.
ugh south america has it now.
fuck this tipping bullshit.
